29 Vegan Pizza Recipes So Good You Won't Miss The Cheese (2024)

FAQs

What is a vegan alternative to cheese on pizza? ›

Now, vegan pizza isn't perfect — vegan cheese and vegan meat are typically very high in fat and salt, after all — but in many cases, it's a healthier alternative to traditional pizza. Thanks to a vegan pie's lack of meat and dairy, you don't have to worry about consuming cholesterol or carcinogens.

Food historians trace pizza's origins to Naples, Italy, in the 1800s, and note that it wasn't until 1889 that cheese was added as a topping. A pizza without cheese is today recognized as one of the three official authentic Neapolitan pizzas and is called pizza marinara.”

Vegans, however, do not consume dairy products of any kind, meaning no dairy cheese. While this seems insane to some, there are some flavorful dairy-free cheese alternatives on the market. If you're having a homemade pizza night, try experimenting with different products till you find one you like.

This probably isn't the answer you wanted, but here it is: Most vegan cheese is not healthy at all. This is because most vegan cheeses are very high in saturated fat and contain little or no protein.

Growing up, garbage pizza was my family's go-to pizza order. But let me explain, because no, we weren't putting any sort of actual garbage on a pizza. Garbage pizza was simply the nickname that we had for our typical pizza order – sausage, peppers, mushrooms and onions.

Vegan White Pizza With Artichoke Tofu Ricotta and Roasted Garlic, right, and Vegan Pizza With Miso-Caramelized Onions and Shiitake Bacon are both great – without cheese. Season dough with dried herbs and paprika for a brighter, better flavor. Artichoke Tofu Ricotta is great on pizza or as a spread or dip.

In Italy, pizza without mozzarella is commonly called Pizza Marinara or Pizza Rossa (red pizza), and it's simply a pizza with sauce and without mozzarella.

Is honey vegan? ›

In the strictest definition of the word, honey is not vegan. As the product of a living being –honeybees, though there are other some 20,000 bee species to be found around the world – honey falls into the same category of non-vegan food products as milk and eggs.

Although yeast is technically alive—it's a single-celled organism that metabolizes food into energy—it's no more an animal than other fungi such as mushrooms. Therefore, yeast is generally accepted as part of a vegan diet.

Vegans do not eat cheese or any other dairy products because they are derived from animals. Dairy products involve the exploitation of animals for their milk, and so cheese made from animal milk is not considered part of a vegan diet.

Vegan cheese is usually made from soy, nuts, vegetable oils, and various other natural ingredients like peas or arrowroot. Vegan cheese is seen as a healthier alternative to cheese by some, and may reduce your risk of heart disease due to its lower content of fat.

Yukon gold potatoes and cashews – They're the key ingredients for giving vegan cheese recipes oozy, creamy texture. Sweet potatoes – You couldn't make a cheddar-style cheese sauce without an orange ingredient!